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Smoked Sheep's Milk Cheese
Brand:
Catalog number: 7906
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• unavailable
3 kg

Price for kg

125,00 PLN
Amount
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Shipping time: 48 godzin
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product description

TASTING NOTES

Very creamy texture, light smoky intensity. A very tasty and aromatic cheese thanks to the natural smoking process with a completely natural wood blend, creating a cheese with a lot of character that will delight fans of smoked food.

  • Aromatic and tasty, an almost addictive woody touch
  • Made with pasteurized milk: suitable for pregnant women
  • Best served at room temperature, a very special proposal for impromptu summer or winter dinners

PAIRING IDEAS

Place it on a board with smoked or salted fish (salmon, cod, anchovies...) and accompany it with Albariño white wine or Sauvignon Blanc, or a blonde Lager beer.

parameters

Skład
Pasteurized sheep's milk, salt, calcium chloride, rennet, lactic ferment. Natural and edible bark.
Alergeny
Lysozyme (derived from egg) and milk.
Kraj pochodzenia
Spain

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Smoked Sheep's Milk Cheese
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